Mooncakes “Made in Vinh city”

(Baonghean.vn) -With only 3 weeks left until the Mid-Autumn Festival, stalls in Vinh City have displayed cakes from major brands that look very eye-catching. However, many customers are tending to prefer local products because of product quality and food safety reliability.

While major cake companies produce using modern technology, in Vinh City there are two cake companies, Huong Phuc (Huong Phuc Company Limited) and Bao Ngoc (Hung Duong Company Limited) producing using traditional technology.

While the big bakeries advertise their variety of products, serving many customers, from children, young people to the elderly, people with diseases requiring diets, from the working class to "VIP" customers..., these two inner-city bakeries target children. In about 10 days, Huong Phuc and Bao Ngoc will "launch" their mooncakes and mooncakes for the Mid-Autumn Festival, but the first batches of cakes have already been produced for sale.

Nghe An Newspaper reporters have approached the traditional moon cake production process at two facilities, Huong Phuc and Bao Ngoc, and would like to introduce it to readers:



The batch of filling is processed for the baked cakes of Huong Phuc bakery.



Sliced ​​fat has been boiled and then salted with sugar to preserve it and is called fat jam.



Packing finished cakes at Huong Phuc facility


The first moon cakes were sold at Bao Ngoc Bakery (Vinh City)

Thanh Nga