Unforgettable taste of Nghe An grilled eel specialty

The fresh eel grilled in bamboo tube is fragrant and fatty, making diners remember it forever after just one bite.

Grilled eel in bamboo tube is a unique and very rustic dish of the people of Nghe An province. After cleaning the slime and intestines inside, the eel will be cut into 4 parts. Then, it is marinated with spices and herbs, then put into bamboo tubes and grilled on a charcoal stove. This dish attracts diners thanks to the fragrant taste of eel and herbs mixed with the fatty, fresh taste of the eel.

According to VTV