logo
Print page(Ctrl + P)

7 foods that reduce the risk of liver cancer

• September 19, 2017 12:47

To protect a healthy liver and prevent the risk of cancer, you should add foods such as garlic, citrus fruits, green tea, and black tea to your daily menu.

According to Zing

RELATED NEWS
  • Eating more wheat reduces the risk of colorectal cancer
  • Pen detects cancer in just 10 seconds
  • Signs of early detection of liver cancer

https://baonghean.vn/en/7-thuc-pham-giam-nguy-co-ung-thu-gan-10145559.html