TH Dairy Farm Cluster: Where world-class technology 'lifts up' green agriculture

Pioneer in high technology application

According to many economic experts, in the context of the Covid-19 pandemic, with self-control in all stages of the closed production process, TH - the owner of the TH true MILK brand - demonstrates its advantage as one of the few dairy enterprises that is always proactive in ensuring the production chain, supply and output for products.

Sustainable development thinking and core values ​​of "Completely from nature", "Environmentally friendly" along with the application of high technology, 4.0 technology combined with Vietnamese intelligence and Vietnamese natural resources have contributed to helping TH Group maintain double-digit growth even during the pandemic, continuously launching many new products that are good for health, serving the needs of consumers in the context of the Covid-19 pandemic.

Supply chain autonomy helps TH Group maintain double-digit growth during the pandemic.Photo: PV

The most recent report of the dairy industry shows that TH true MILK's market share in the fresh milk segment currently accounts for about 45%, while continuing to maintain its leading position with total consumer awareness of the brand at 100%.

“Green Agriculture Ambassador”

Since its launch to consumers in 2010, with the consistent philosophy of "Cherish Mother Nature, she will give you everything", over the past 10 years, TH Group has continuously pioneered in promoting high-tech agriculture, clean agriculture, and organic agriculture in Vietnam.

Up to now, TH Group has owned a farm certified by the World Records Union as "The world's largest cluster of high-tech concentrated farms with a closed production process", with a total herd of cows managed and exploited for milk approaching 70,000, the average fresh milk output supplied to the market by each cow at TH farm reaches 34 liters per day, equivalent to more than 10,000 liters per cycle, the highest in Southeast Asia.

The world's leading advanced production management systems are put into operation such as: Breeding process, herd management, barns using the advanced dairy cow management system Afimilk (Israel); Disease management process, veterinary medicine of New Zealand; Software system for controlling mixing, making food rations (One One, DNS), Process, equipment for water and waste treatment of Japan, Israel, Netherlands;...

TH Group is a pioneer in applying the world's leading modern science and technology to the livestock production process.Photo: PV

“TH Group is aiming for a circular economy, a green economy and a clean, organic agriculture on the path of sustainable development that the whole world is aiming for.”

Ms. Thai Huong - Founder of TH Group

TH is also the first farm in Vietnam to convert pastures and cows to organic farming to produce organic fresh milk according to European standards. The systematic "organic" process for dairy cows raised on Vietnamese land was carried out since 2015 and by mid-2017, after persistent efforts, Control Union - a prestigious organic certification unit in the world, granted European certificates EC 834-2007, EC 889-2008 to TH's organic dairy farm. This confirms that TH meets organic standards throughout the entire production chain from cow breeds, feed sources, water sources to natural conditions such as climate and environment.

“TH is a typical example of organic agriculture development in Vietnam. This is also the direction of the agricultural sector in the future, when we develop by building a sustainable value chain, aiming at environmental protection and applying high technology and techniques to provide the most natural and safe foods for consumers,” said a representative of Control Union.

TH true MILK milk brand meets international standards, promoting green agriculture in Vietnam. Photo: PV

The appearance of TH has encouraged other businesses to raise dairy cows and process fresh milk, contributing to reducing the proportion of liquid milk processed from reconstituted powdered milk in the market from 92% in 2008 to 45.8% in 2021, and this proportion is forecast to decrease sharply in the coming years.

From the success at the starting point of the “dairy capital” Nghe An, TH Group’s high-tech dairy farms and milk processing are being expanded to many provinces and cities across the country, from Thanh Hoa, Kon Tum, Phu Yen, An Giang… to the northern border provinces such as Ha Giang, Cao Bang. By developing high-tech farms across the country and creating a green, clean, and safe production base, TH Group hopes that Vietnamese consumers will have access to fresh, nutritious milk products with international quality standards.

PV