Van Phan fish sauce participates in Japan's largest food and beverage fair.
(Baonghean.vn) - Foodex Japan is Asia's No. 1 Professional Trade Fair for Food & Beverages. It's also a place for businesses and individuals to update on trends, expand, and elevate business partnerships. Van Phan fish sauce (Nghe An) will be present at the fair.
Prestigious international trade fair
Foodex Japan, held in Japan, helps connect with countries in Asia and around the world, creating opportunities for collaboration for businesses and individuals involved in the food industry.
At this fair, the selected product categories for display include: frozen foods, spices, imported foods, beverages, meat, seafood, processed foods, agricultural products, etc.

To be present at this prestigious trade fair, Van Phan fish sauce from Nghe An underwent a rigorous selection process, meeting strict criteria, especially the food safety standards set by the fair.
In 2024, the fair is scheduled to be held from March 5-8 at the Tokyo International Exhibition Center (Tokyo Big Sight).
When participating in Foodex Japan, manufacturers and businesses must adhere to strict product/goods regulations and conditions, such as: Products must meet the food safety regulations of Japan and the exporting country. Compliance includes strict regulations and standards regarding ingredients, origin, processing methods, storage, and transportation of the product.
The product must have all necessary certificates and documents related to food quality and safety. These documents include: a certificate of conformity, a certificate of origin, and a certificate of food quality and safety. The product must have clear, transparent, and publicly available information about its ingredients, usage instructions, storage, and expiration date. In particular, this information must appear on the product label and other supporting materials.
These conditions must be strictly adhered to in order to ensure product safety and quality, consumer health, and enhance the credibility of the Foodex trade fair.
Opportunities for advancement
Having met those stringent requirements, Van Phan fish sauce will be present at Foodex Japan 2024 – the largest international food and beverage exhibition in Asia – and is considered a golden opportunity for Vietnamese businesses in general, and the Van Phan fish sauce brand in particular, to find customers and sign export contracts. Participating in the fair will help expand market share and develop distribution channels in Japan and many other countries.

A representative from Van Phan Fish Sauce Joint Stock Company stated: Specifically for agricultural and aquatic products participating in the Foodex Japan trade fair, they must meet the hygiene, disinfection, and disease control regulations of Japan and the exporting country. Products brought to the fair for display and processing must be properly packaged and boxed to ensure safe transportation and storage…
Van Phan fish sauce is a famous specialty of Nghe An province. One liter of Van Phan concentrated fish sauce is made from 4 kg of fresh anchovies, marinated in 1.2 kg of pure salt, and naturally fermented to produce a fragrant, amber-colored fish sauce that is refined and bottled according to standards. Japanese consumers have also become familiar with and love Van Phan concentrated fish sauce not only for its delicious taste but also for its safety.

Participating in Foodex Japan also provides an opportunity for products to access and boost food exports to a potential and valuable market like Japan; to exchange and learn from the experiences and development trends of the F&B industry from other "giants" in the market; and to develop and apply new technologies, maximize output and improve labor productivity, save resources and costs...
Please contact us:https://www.vanphan.com/

In 2023, the fair was held from March 7-10 at the Tokyo International Exhibition Center (Tokyo Big Sight) with 3,150 booths and 68,000 attendees. The result of over 10 years of diligent research, study, and collaboration with the leading food corporation in Japan, Van Phan fish sauce is the first and only traditional fish sauce product on the market that guarantees a histamine level (a substance that causes itching and allergies) below 400 ppm (mg/l) – meeting the Codex (International Food Standards Committee) standard for permissible histamine levels in fish sauce.