Modern technology and breakthrough strategy: Solid foundation for SAVABECO's development

Improve quality, diversify products

Sao Vang Beer Alcohol Beverage Corporation - Savabeco has constantly innovated, focused on long-term investment, synchronized from the supply stage, using modern machinery and equipment, improving service quality to promoting human resources, creating beauty in corporate culture.

Currently, Sao Vang Beer - Savabeco is optimizing its beer production line system with advanced technology from the contractor Kroness of the Federal Republic of Germany. Improving labor productivity and enhancing product quality. Along with that, Sao Vang Beer - Savabeco is gradually researching new products to diversify products and improve product labels to suit consumer tastes; increasing the use of information technology in marketing and sales activities.

Thanks to that, products with the Sao Vang Beer brand - Savabeco are increasingly trusted by consumers and gradually spread widely in the market such as: Sao Vang Beer Special 4.1, Sao Vang Beer Special 4.5, Sao Vang Legend Beer 4.7, Sao Vang Special 250ml Beer, Nghe Tinh Beer 4.5, Gold Star lager canned beer 4.5, Gold Star legend bottled beer 4.5, Sao Vang Draft Beer, Sao Vang fresh beer,... Bottled beer and canned beer products with the Sao Vang Beer brand - Savabeco have beautiful packaging designs, have received the trust of consumers for both quality and style, conquering beer connoisseurs at home and abroad.

Towards sustainable development

In order to develop production and business in a sustainable direction, Sao Vang Beer, Alcohol and Beverage Corporation - Savabeco always invests and improves techniques, ensures labor safety, working environment and environmental protection. Many new technologies are applied in the production process, waste treatment, wastewater and exhaust gas. In particular, since the beginning of production, Sao Vang Beer - Savabeco has used a new technology boiler burning sawdust instead of a coal-fired boiler, which is more environmentally friendly, reducing the amount of dust and exhaust gas generated.

In addition, the Party Committee has led the Trade Unions to always pay attention to the material and spiritual life of workers. The collective of cadres, employees and workers always promote the spirit of creativity and dedication to work for the common development of the Sao Vang Beer brand - Savabeco. In particular, the Company also actively carries out charity and social security activities in the locality.

PV