Coffee prices today, November 29, 2025, increased slightly by 500 VND/kg.
Domestic coffee prices today, November 29, 2025, increased slightly by 500 VND/kg. Many coffee plantations have ripened but cannot be harvested due to unfavorable weather conditions, causing prices to rise again.
Domestic coffee prices today
Domestic coffee prices in the Central Highlands region today, November 29, 2025, increased slightly by 500 VND/kg, fluctuating between 111,000 and 112,000 VND/kg.
Specifically, in Lam Dong province, the prices in Di Linh, Bao Loc, and Lam Ha increased slightly by 500 VND/kg compared to yesterday, trading at the same level of 111,000 VND/kg.
In Dak Lak province, the Cu M'gar area is currently buying coffee at 112,000 VND/kg, an increase of 500 VND/kg compared to yesterday. Meanwhile, the Ea H'leo and Buon Ho areas are trading at 111,900 VND/kg.
In Dak Nong (Lam Dong province), traders in Gia Nghia and Dak R'lap increased prices by 500 VND/kg compared to yesterday, trading at 112,000 and 111,900 VND/kg respectively.
In Gia Lai province, the Chu Prong area is trading at 111,500 VND/kg, while Pleiku and La Grai are at 111,400 VND/kg, an increase of 500 VND/kg compared to yesterday.
The coffee harvest in Vietnam continues to be delayed due to heavy rains, flooding, and landslides, bringing many production areas to a standstill. Traders are concerned that bean quality will be affected as a new storm approaches, adding further pressure to the market.
Many coffee plantations have been damaged, with trees uprooted or flooded, preventing farmers from harvesting at the right time. This raises concerns that domestic and global supply could decrease sharply in the near future, especially as demand is increasing.
Prolonged adverse weather conditions have severely impacted coffee-growing regions in the Central Highlands, right during the crucial harvest season. Even ripe coffee cherries cannot be harvested due to continuous rain, and strong winds have even caused the fruit to fall, resulting in further losses for farmers.
Besides the difficulties caused by natural disasters, coffee growers also face a labor shortage. They are forced to take advantage of every rare ray of sunshine and utilize family members for harvesting. Purchasing companies also have to wait for more stable weather before they dare to hire workers for harvesting.
World coffee prices today
Coffee prices on the world market have fallen sharply on both exchanges:
Robusta coffee (London):
January 2026 delivery: Increased by $47/ton, to $4,586/ton.
March 2026 delivery: Increased by $43/ton, to $4,432/ton.
Arabica coffee (New York):
Delivery in December 2025: Priced at 411.5 cents/lb.
March 2026 delivery: Up 0.65 cents/lb, to 380.35 cents/lb.
The industrial raw materials market saw trading temporarily halted in four out of nine commodities due to the US Thanksgiving holiday, but tight supply still caused Robusta coffee prices to rise nearly 0.6%, reaching $4,539 per ton. This is a notable increase given the lull in trading across many markets.
In Vietnam, weather has become a crucial factor supporting coffee prices as heavy rains and floods in the Central Highlands have severely damaged growing areas during the peak harvest season. Large areas have suffered crop failure, preventing farmers from harvesting and raising concerns about supply. As of November 27th, only about 30% of the acreage in Chu Se had been harvested, while Ea H'leo had only reached 25%, significantly lower than the same period last year.
Threatened production has led to a continued decline in coffee inventories on international exchanges. Robusta inventories at ICE have fallen to a six-month low of 4,738 lots, while Arabica inventories have dropped to just 398,645 bags – the lowest level in nearly a year and a half. This declining inventory further reinforces the upward price trend in the market.
In addition, the European Parliament has agreed to postpone the implementation of the EU Regulation on Deforestation Prevention and Control (EUDR) by one year, until December 30, 2026. Member states and the EU are continuing discussions to finalize the regulation, giving farmers and businesses more time to prepare and adapt.