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bamboo rice
Updated news related to bamboo rice
Strange and delicious with bamboo shoots, grilled frogs, and bamboo rice at the Van Temple Festival in Western Nghe An
(Baonghean.vn) - Dishes of ethnic minorities in the highlands such as frogs, bamboo rice... at the Van Temple Festival (Xa Luong commune, Tuong Duong district) have created a culinary cultural identity in this land at the confluence of three rivers.
Society
Meticulous steps to make bamboo rice of Thai ethnic people
(Baonghean.vn) - When the rice season ends and the new offering tray for the ancestors is ready, it is also the time when the Thai people in the highlands of Tuong Duong and Ky Son (Nghe An) go into the forest to cut young bamboo to make sticky rice - a simple dish with the typical flavor of the mountains and forests of the people.
Fire from bamboo rice cooking site burned down 7 hectares of protective forest
(Baonghean.vn) - From about 1:00 p.m. to 11:00 p.m. on July 4, a serious forest fire broke out in Hamlet 11, Nghia Mai Commune (Nghia Dan), burning down about 7 hectares of protective forest. The initial cause was determined to be a man cooking sticky rice in the forest.
Nearly 4,000 people came to Con Cuong in the first two days of the holiday.
(Baonghean.vn) - According to a report from Con Cuong district, during the first two days of the four-day holiday, the number of visitors to Con Cuong reached nearly 4,000; including foreign visitors.
Mountain teachers cook nutritious porridge, sticky rice, and mushrooms to earn money to buy blankets for students.
(Baonghean.vn) - Hoping that students will have enough warm blankets in the winter, teachers at Tam Quang Kindergarten have come up with an initiative to raise funds to buy blankets for the children.
Unique dishes of the highlanders
(Baonghean.vn) – Lam is an indispensable dish of the Thai and Khmu ethnic groups in the highlands of Nghe An and today it is widely popular and loved by many diners.
Sticky and fragrant sticky rice Khe Kem
(Baonghean.vn) - People often say that if you haven't been to Kem waterfall, you haven't been to Con Cuong. If you have come to Kem waterfall and haven't enjoyed sticky rice after bathing in the waterfall, it would be a pity.
Specialties made from bamboo and rattan
February 28, 2017 15:45
(Baonghean.vn) – Originating from natural conditions and terrain, ethnic minorities in the Western region of Nghe An have long sought to adapt to their living environment in many ways. Through that, they have created their own culinary culture. Using bamboo tubes to cook food is the oldest and most popular method among ethnic minorities in the highlands of Nghe An.
Double ta-leo for bamboo rice
June 7, 2015 10:06
(Baonghean) - Since ancient times, bamboo rice has been chosen as one of the indispensable gifts in the official marriage customs of the Thai people. When the representative of the groom's family and the matchmaker come to the bride's house to perform the "xan nha" ceremony (xan nha: means commitment, engagement - this ceremony is only performed once, a short time before the official wedding) - in addition to other gifts, they must prepare 2 beautiful, even bamboo rice tubes, which can be decorated. But Thai custom also stipulates that, in addition to the usual leaf knot on the mouth of the bamboo rice tube, it must also be protected by a double-woven handle.
Bamboo rice from the forest
January 17, 2014 23:54
(Baonghean) - The press has said a lot that sticky rice is a specialty of the Thai people, and the locals also admit it. I went to the northern provinces and saw the Tay people in Cao Bang and Bac Can also admit that sticky rice is a specialty of their homeland... That is understandable, a delicious dish often has a wider influence than a community, especially a simple delicacy like sticky rice. Therefore, when seeing anyone coming to the forest, they ask about it. Some people enjoy it, then write poems and poems. Some people bring sticky rice back to the plains as gifts for relatives and friends. Who knows, sticky rice may have reached Europe and America?
Bamboo rice - a specialty of the West
November 20, 2011 15:30
People often say that if you come to the Western region of Nghe An without enjoying sticky rice, black chicken and black pork, it is considered that you have not been there. Thinking about it, this seemingly unusual saying is somewhat reasonable. Because coming here, you can only admire the majestic mountains and forests, walk through the villages precariously on the mountainside without having the opportunity to enjoy the specialties, which are considered gifts of the mountains and forests, which is a great loss.
Go to the West to enjoy bamboo rice
October 26, 2011 16:35
Western Nghe An tourism is an attractive destination for domestic and foreign tourists not only because of its many famous landscapes but also because it warms the hearts of the most demanding diners with its unique and unforgettable bamboo-tube rice dish.
Bamboo rice and the offering ceremony
July 3, 2009 11:16
The rice farmers most look forward to the day when the rice is curving and milky. It is already autumn, the weather is cool, and it is also the beginning of the bamboo rice season. The households in the village whose rice fields are next to each other gather together. They choose the most beautiful day of the month to hold the ceremony.
Origin of bamboo rice
March 19, 2009 18:31
Talking about bamboo rice is no longer strange to us, it is a familiar dish and a specialty of mountainous ethnic minorities such as Thai, Tay, Nung, Dao... However, not all of us know its origin or birth. We would like to talk about the birth of this special rice dish.
Bamboo rice - specialty of the Northwest region of Nghe An
June 3, 2008 23:12
Bamboo Rice Grilling Technique
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