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VietGap standards
Updated news related to VietGap standards
Nghe An strengthens connection to consume clean agricultural products
(Baonghean.vn) - Although Nghe An has many agricultural products and local specialties, the output is still limited, bringing products into the supermarket system, domestic and foreign chain stores...
Economy
Nghe An farmers increase production of safe food and agricultural products
(Baonghean.vn) - Recently, Nghe An Farmers' Association has coordinated with localities to implement many programs and build safe agricultural production models. Thanks to that, awareness...
Three major issues to note for farmers today
(Baonghean) - Nghe An Newspaper had a dialogue with comrade Nguyen Quang Tung - Member of the Provincial Party Executive Committee, Chairman of the Provincial Farmers' Association on a number of issues related to development...
Mr. Son piloted growing Gay tea according to VietGAP standards.
(Baonghean.vn) - Determining that producing Gay tea trees according to VietGAP standards will increase product value and ensure food safety for producers and consumers, in June 2018, Cao...
Fruits are in high demand during hot season.
(Baonghean.vn) - In Nghia Dan area, the area and output of fruit trees have increased significantly, estimated at 1,500 tons in the first 6 months of the year, most of which are selling well.
Quynh Luu speeds up the progress of releasing shrimp for the second crop to avoid the rainy and stormy season.
(Baonghean.vn) - After harvesting the first shrimp crop with joy in both output and value, shrimp farmers in Quynh Luu district are now actively planting the second crop.
Nghe An guava according to VietGAP standards has high price, "attracting" customers
(Baonghean.vn) - For many years now, the two communes of Nghia Son and Nghia Lam (Nghia Dan) have been known by many people near and far for their special fruit, guava pear. To increase the production value per unit area...
Clean vegetables in Vinh city will be labeled with traceability stamps.
November 29, 2017 14:30
(Baonghean.vn) - To increase product value and provide green vegetables that ensure food hygiene and safety, Nghi Lien (Vinh City) is expanding the VietGAP vegetable model and completing procedures to affix origin traceability stamps...
8 secrets to success for starting a clean food business
November 17, 2017 09:11
(Baonghean.vn) -
To make 'Vinh orange' truly reign and maintain a sustainable brand
November 15, 2017 09:30
(Baonghean.vn) - Currently, some consumers who are connoisseurs of Vinh oranges say: "After tasting Vinh oranges with labels, I see that the quality of Vinh oranges between regions is not consistent"....
Con Cuong: Growing clean vegetables using high technology
June 8, 2017 10:54
(Baonghean.vn) - Aiming at the goal of producing clean food for tourism, Con Cuong has implemented a project to develop safe vegetables and build a model for producing clean vegetables and fruits.
Nghe An: Increasing safe aquaculture area
July 5, 2016 11:35
(Baonghean.vn) - On the morning of July 5, in Vinh City, the National Agricultural Extension Center coordinated with the Department of Agriculture and Rural Development of Nghe An to organize a forum: "Solutions to manage banned substances and combat antibiotic abuse in...
Yen Thanh: Announcing mushroom products meeting VietGap standards
January 20, 2015 11:00
(Baonghean.vn) - On the morning of January 20, 2015, Yen Thanh district held a conference to announce mushroom products meeting VietGap standards. Comrade Le Van Khuong - Deputy Head of the Department of Agricultural and Forestry Quality Management...
Dien Thanh (Dien Chau): Growing 10 hectares of vegetables applying VietGAP standards
December 9, 2014 11:02
(Baonghean.vn) - We returned to Dien Thanh commune (Dien Chau) with the green color of winter vegetables in the harvest season. People were bustling in the fields, their faces beaming when the vegetables...
Producing squash according to VietGap standards
January 10, 2014 17:09
For a long time, farmers in Cam Son - Anh Son commune have been producing green squash with quite high economic value. However, to ensure product quality, food hygiene and safety, and stable income, she...
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