Nine red persimmons in the western part of Nghe An province.

(Baonghean.vn) – Every autumn, the Mong villages in the mountainous district of Ky Son are ablaze with the vibrant red of persimmons. These sweet persimmons, a staple of the Mong people's lives for generations, have become a favorite fruit, adding beauty to the landscape of western Nghe An province.

As autumn arrives, almost every Hmong village in the border district of Ky Son is ablaze with the vibrant red of persimmons.

The branches laden with rose bushes add beauty to the highland landscape.

A Hmong girl goes to pick persimmons.

These ripe, sweet persimmons are a delight to eat. Visiting the highlands during this season, tourists can enter the persimmon orchards to freely choose and enjoy them on the spot.

Persimmons have fallen onto the path.

Even small, dwarf rose bushes yield abundant fruit.

Carrying persimmons home

Each kilogram of persimmons is currently sold by the Hmong people for 6,500 dong.

The ripe, juicy persimmons will captivate visitors.

The joy of childhood when persimmon season arrives.

Dao Tho