(Baonghean.vn) - Anyone who has ever tasted Hue-style beef noodle soup or pork rib porridge at Tan Kim Ngan Restaurant, 229 C Tran Hung Dao Street, Vinh City, will remember it forever because of the distinctive and delicious flavor from the thinly sliced beef tenderloin, the thick, round, pristine white noodles, lemongrass, chili peppers stir-fried together with golden cashew nuts glistening on the surface of the bowl of noodles.
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| The Hue-style beef noodle soup at Tan Kim Ngan restaurant - 229C Tran Hung Dao Street, Vinh City - has its own unique appeal. It's a combination of delicious broth, premium beef, pork trotters, and pork sausage. Customers will enjoy the distinctive flavor along with shallots, garlic, homemade chili paste, and aromatic herbs. Photo: Duc Anh |
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The restaurant boasts a spacious and luxurious setting. With its elegant and clean atmosphere, it's an attractive destination for families and friends. Photo: Duc Anh |
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| The restaurant has many secrets to creating the amazing flavor of its dishes. Ms. Nguyen Thi Ngoc Huyen, the owner, said: "The broth made from bone marrow is one of the many secrets this restaurant uses to enhance the sweet and savory flavor of the noodle soup. And the shrimp paste must be specially ordered from Hue, a special seasoning that creates the wonderful flavor of the dish." (Photo: Duc Anh) |
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| The restaurant has invested in modern meat slicers, ensuring food safety and hygiene. Photo: Duc Anh |
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| Customers enjoy Hue-style vermicelli at Tan Kim Ngan restaurant. Many customers who have dined at the restaurant have praised the delicious food and expressed their desire to return to enjoy more dishes with family and friends. Photo: Duc Anh |
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| At Tan Kim Ngan, diners can also enjoy corn porridge with pork ribs. What makes this corn porridge unique and special is that each serving is cooked in a small earthenware pot. The porridge is served piping hot and bubbling. The pork ribs are tender and soft, with a fragrant, slightly charred aroma from being simmered in the earthenware pot. Just sprinkle some chopped scallions on top and enjoy. Photo: Duc Anh. |
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| There are many modern dishes for diners to choose from. Besides the appealing signature dishes of Hue beef noodle soup and clay pot pork rib porridge, the restaurant also serves modern dishes such as: rare beef vermicelli, Korean rare beef noodles, Taiwanese rare beef noodles, Korean fresh noodles, stir-fried beef, etc. Photo: Duc Anh. |
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| Besides delicious food, the restaurant also offers a variety of nutritious drinks. Photo: Duc Anh |
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| Along with drinks, the restaurant also offers a variety of delicious ice cream. Photo: Duc Anh |
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| Bun bo Hue (Hue-style beef noodle soup) and pork rib porridge at Tan Kim Ngan restaurant are always popular choices for diners from near and far. Photo: Duc Anh |
Address of Tan Kim Ngan restaurant:229C Tran Hung Dao Street - Vinh City - Nghe An Province. We accept party bookings and offer home delivery. Phone number:02383.729.999 |
Duc Anh - Thu Huong
