Nafoods Group spreads the "Warm Spring in the Highlands" initiative in Tri Le commune.
With the Lunar New Year 2026 fast approaching, Nafoods Group organized the "Warm Spring in the Highlands" program in Tri Le border commune, Nghe An province. Through this program, meaningful Tet gifts were delivered directly to ethnic minority people in difficult circumstances, contributing to helping them celebrate a warmer and more fulfilling Tet holiday.
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At the event, Nafoods Group presented 100 Tet gift packages worth a total of 50 million VND to 100 households in the villages of Na Nieng, Na Lanh, and Na Mai in Tri Le commune. These are poor and near-poor households with difficult circumstances in the locality.
In addition, the company also presented 15 gifts (worth 15 million VND) to local employees and workers. This is the company's recognition of the employees and workers who have been dedicated and strived to perform their duties well, contributing to the company's development.

In partnership with Nafoods in this program, the Nghe An Provincial Women's Union presented 40 cash and in-kind gifts to members of the Tri Le commune women's association, totaling 30 million VND.
Tri Le is a location where Nafoods has been associated for over 13 years. Here, the Nafoods Agricultural Research and Development Institute has developed a system of over 7 hectares of greenhouses, becoming a leading research and production facility for passion fruit varieties in Vietnam, contributing to Nafoods maintaining its number one position in the domestic passion fruit seed market share.
Nafoods' investment and development process has created stable jobs for hundreds of local workers, contributing to boosting livelihoods and improving the lives of people in the border region.
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The "Warm Spring in the Highlands" program is not only a sharing activity during Tet (Lunar New Year), but also demonstrates Nafoods Group's responsibility in its sustainable development strategy, placing people and the community at the center. This is also a practical activity in response to the call from the leaders of Nghe An province to care for the poor during Tet, spreading the spirit of "mutual support and compassion".
From Tri Le, Nafoods Group will continue its journey of bringing blessings of Spring to many other localities, contributing to bringing warmer Spring seasons to the community, affirming its goal of harmonious development between business growth and social responsibility.


