Effective cold treatment with coriander

According to traditional medicine, coriander has a slightly bitter and spicy taste, is aromatic, and warm in nature. It has the effect of clearing wind and heat, strengthening the spleen, promoting qi, reducing swelling, and relieving pain.

Coriander is often used as a spice to help with appetite and digestion. It is an annual or perennial herb with an upright stem, branching at the top, 15 - 50 cm high.

The leaves grow close to the ground in a rosette shape at the base, with thin, oblong, lanceolate blades, tapering at the base, serrated edges, and slightly thorny. The leaves on the stem become shorter and smaller as they grow up, with more serrations and sharper thorns. The flowers are greenish-white, growing in clusters. The fruit is spherical, slightly flat, and scaly. The whole plant has essential oils, so it has a fragrant smell. Coriander contains a lot of protein, glucid, cellulose, calcium, phosphorus, iron, vitamin B1 and vitamin C.

The plant grows wild and is cultivated from seeds in humid places. To make medicine, the whole coriander plant is used (fresh or dried), harvested year-round. According to traditional medicine, coriander has a spicy, slightly bitter taste, is aromatic, and has a warm nature. It has the effect of clearing wind and heat, strengthening the spleen, promoting qi, reducing swelling, and relieving pain.

Coriander is a delicious spice that helps with digestion. Some empirical remedies.

Lesson 1: Treating flu:40g coriander, 3 slices of fresh ginger, 20g each of mugwort and chrysanthemum. Wash, chop, and crush the ginger. Put all in a pot to boil with 500ml of water until there is 100ml left, then pour out and drink hot, twice a day. After drinking, lie in a warm blanket to sweat, then dry your body.

Lesson 2: Treating colds:10g dried coriander, 6g licorice. Wash and put in a pot with 300ml water, boil for about 15 minutes, then divide into 3 doses, drink during the day.

Or you can take 20g of washed and chopped coriander, 30g of minced beef, and a few slices of fresh ginger. Cook with 400ml of water. Eat this dish hot. Add a little pepper when eating.

Lesson 3: Cure bad breath:Take a handful of coriander, wash it, boil it, add a few grains of salt, stir it, use it to gargle several times a day. After about 5-6 days, the bad breath will be less.

Lesson 4: Treating bloating and abdominal distention due to eating too much protein:50g coriander, 3 slices of crushed fresh ginger. Wash all ingredients and boil with 500ml of water until 200ml remains. Divide into 2 doses and drink hot, 3 hours apart. Use for 3 consecutive days.

Lesson 5: Treating bedwetting in children:Take 20g each of Vietnamese coriander, Indian pennywort, Vietnamese coriander, and 10g of small-leafed milkweed. Chop them finely and dry them. Put them all in a pot, add 500ml of water, boil down to 150ml, and drink after dinner. Use for about 5-10 days. You can repeat the treatment regimen.

For the medicine to be effective, suitable for each person's physical condition, the patient needs to have their pulse taken and prescribed at a reputable medical facility.

According to Songkhoe