(Baonghean.vn) - Blessed by nature with many beautiful landscapes and landscapes, Con Cuong district has focused on developing attractive tourism products and types of tourism;In 2017, Con Cuong strives to attract over 10,000 visitors to visit and relax.
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| Tourists from all over come to Khe Nuoc Moc tourist area (Con Cuong), the space here is wild and quiet. Photo: Minh Hanh |
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| At Moc stream, water flows from deep underground all year round. The Thai people call Moc stream Ta Bo (hot and cold spring). Surrounding the clear green stream are ancient trees and mossy rocks, connected to form steps, creating safety for visitors when bathing. Photo: Minh Hanh |
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| Tourists visiting Khe Kem Waterfall are increasingly crowded during the April 30 holiday. On April 30 alone, it is estimated that about 500 people visited here. Photo: Minh Hanh |
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| The publication of the Con Cuong District Tourism Map is considered a new point of Con Cuong tourism in 2017, providing tourists with full and detailed information about the attractions in the area. Photo: Minh Hanh |
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| Cool fish from Giang River. Photo: Minh Hanh |
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| Giang River fish is a type of fish that can be processed into many delicious dishes for visitors to choose to enjoy right at the restaurant, or buy as gifts. Depending on the preferences of visitors, in addition to fresh fish, braised fish, there is also grilled fish. Photo: Minh Hanh |
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| Pha Lai shrimp is also one of the delicious dishes that tourists choose to enjoy when coming to Con Cuong. Photo: Minh Hanh |
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| Salted wild chili peppers are also a product that many tourists choose to buy. Ms. Nguyen Thi Lien - the shop owner said that after buying the chili peppers, they are washed, drained, and then salted, so they have a crunchy taste when eaten. In addition to selling to tourists who come to eat at the restaurant, during the tourist season, her shop also welcomes many groups of visitors who come to buy specialties such as salted chili peppers, products made from wild bamboo shoots... Photo: Minh Hanh |
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| Wine is so popular with customers that it has become a commodity. Thanks to making wine, the lives of people in Mau Duc commune - a locality with a famous tradition of making wine in the district - have changed a lot. Photo: Minh Hanh |
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| For the Thai people in Don Phuc commune (Con Cuong), the craft of making super yeast wine has been around for a long time, but to this day they still keep their own secrets to create a special flavor.To make a pot of yeast wine, the first and most important ingredient of all to create the characteristic flavor of the wine is yeast.The yeast used to make wine by the Thai people here is made from forest plants such as cardamom, monkey glue, aconite, mimosa...Photo: Minh Hanh |
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| Con Cuong forest honey is a product that many tourists choose to buy for their own use or as a gift. Honey is currently sold for 200,000 - 220,000 VND/bottle. Photo: Minh Hanh |
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| Tourists can buy products made from Con Cuong orange specialties such as orange wine, orange jam, and orange syrup at booths in hotels and motels, or right at the processing factory in Hamlet 2/9, Bong Khe Commune. Photo: Minh Hanh. |
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| The price list of services is public and affordable for people. Photo: Minh Hanh |
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| Brocade items such as skirts, scarves, handbags, etc. with rich and unique motifs and patterns imbued with the identity of the Thai ethnic group are also souvenirs that will remind visitors of their meaningful journey of experience. Photo: Minh Hanh |
Minh Hanh
