Parsley and dill can prevent cancer

When combined, parsley and dill can create a compound that helps prevent cancer tumors from forming.

According to Daily Mail, parsley helps eliminate bad breath, prevent hair loss, stimulate the immune system and vision. Dill strengthens bones.

In the study, Russian scientists discovered that molecules found in parsley and dill can be used to synthesize glaziovianin A. This compound has the ability to inhibit the growth of cancer cells.

“Efforts to improve existing treatments and create new ones are making an important contribution to fighting cancer,” said Professor Alexander Kiselev of the Moscow Institute of Physics and Technology (MIPT), who led the research team.

Parsley has many health benefits (Photo: Shutterstock)

“The team developed a simple drug by synthesizing glaziovianin A and structurally similar substances. They all have the ability to inhibit the growth of cancer tumors and are of natural origin,” he added.

Currently, many chemotherapy methods to kill cancer work quite complexly. They will inhibit tumors by disrupting the process of cancer cell replication.

Meanwhile, the new discovery could lead to the production of simple but similarly effective substances, such as glaziovianin A. This opens up hope for the development of better cancer treatments.

They can be much cheaper because parsley and dill are so common. The steps to synthesize glaziovianin A are also not very complicated.

According to VOV