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competitiveness
Competitiveness Updates
Creating "new vitality" for traditional markets in Nghe An
Traditional markets have long been associated with people's lives, but are facing many challenges due to the development of e-commerce and modern retail systems. So what is the solution to develop a network of traditional markets to meet people's needs and adapt to new trends?
Economy
Positioning “Nghe An Tourism” – Part 1: Sea tourism and competitiveness
Enhance the competitiveness of traditional products in Xiangyang
(Baonghean.vn) - After 5 years of implementing Resolution No. 06 of the Provincial Party Committee on Science and Technology Development, Tuong Duong district has achieved important results in agricultural production. Especially in the application of science and technology, creating highly competitive products.
People return to use Vietnamese products more
(Baonghean) - The proportion of Vietnamese goods in the distribution system in Nghe An province in markets, supermarkets, and shopping malls accounts for 90% - 95%. Of which, food items account for a high proportion of up to 98% of Vietnamese goods, household goods and electrical appliances account for about 90% of Vietnamese goods in supermarkets, and the proportion in markets is lower, only about 80%.
Honda Jazz from 539 million VND: Can it compete with Toyota Yaris?
Honda Vietnam has just announced the price of the Honda Jazz. In the near future, this "newbie" is expected to become a strong competitor of the Toyota Yaris imported from Thailand.
Improve competitiveness of industrial production
(Baonghean) - Nghe An's industrial production index in the first four months of the year maintained a good growth rate, reaching 7.57%. Many key economic sectors and large projects that are continuing to be implemented are expected to be the premise for the province's industrial development in the coming time.
Increasing competitive advantage for Nghe An agricultural products
(Baonghean) - With its own advantages, Nghe An has a rich and diverse source of agricultural products. Facing the integration trend, what to do to improve the quality and value of agricultural products and increase competitiveness in the market is a concern of the province as well as farmers.
To make Vietnamese people use Vietnamese goods, we need to improve the competitiveness and quality of goods.
DNUM_CGZBCZCABG 10:46
(Baonghean.vn) - On the morning of December 26, the Steering Committee of the campaign "Vietnamese people prioritize using Vietnamese goods" in Nghe An province held a summary of the campaign in 2016 and deployed tasks for 2017.
Businesses need to link up to improve competitiveness.
DNUM_CAZBCZCABG 11:41
(Baonghean.vn) - On the morning of December 20, Nghe An University of Economics coordinated with the Department of Planning and Investment of Nghe An province to organize a workshop "Linking - improving competitiveness for enterprises in the context of integration".
Central Committee discusses policies to increase economic competitiveness
DNUM_BBZBAZCABG 18:21
On October 11, the 4th Conference of the 12th Party Central Committee entered its third working day.
Technological innovation, improving product competitiveness
DNUM_AIZABZCABG 16:21
(Baonghean.vn) – In 2016, Nghe An industry and trade sector will develop industrial production in depth, gradually invest in technological innovation, increase added value and competitiveness of products.
Increase competitiveness of agricultural products
DNUM_AHZAJZCABF 10:00
(Baonghean) - The agricultural sector of Quynh Luu district has many typical products, converging all the advantages for development. However, most of the products are still fragmented, backward in technique and technology, the connection between farmers and enterprises is loose, and the brand has not been built. Therefore, the competitiveness of agricultural products in the market is low, the added value is not high. That is also the problem that Quynh Luu district is determined to overcome, creating a breakthrough in the coming time.
Increasing competitiveness for Quynh Luu agriculture
DNUM_AHZAJZCABF 08:59
(Baonghean) - The agricultural sector of Quynh Luu district has many typical products, converging all the advantages for development. However, most of the products are still fragmented, backward in technique and technology, the connection between farmers and enterprises is loose, and the brand has not been built. Therefore, the competitiveness of agricultural products in the market is low, the added value is not high. That is also the problem that Quynh Luu district is determined to overcome, creating a breakthrough in the coming time.
North Central region linkage enhances Nghe An province's competitiveness
DNUM_DAZAFZCABF 07:50
(Excerpt from the speech at the Conference by comrade Nguyen Xuan Duong - Deputy Secretary - Chairman of the Provincial People's Committee)
Tighten linkages and promote regional economic competitiveness
DNUM_CJZAFZCABF 10:09
(Baonghean.vn) - At 9:00 a.m. on May 29, the first discussion session of the Local Meeting - Diplomatic Corps Conference took place with the theme "Potential for economic connectivity in the North Central region and enhancing the region's competitiveness". Mr. Tran Hong Quang, Deputy Director of the Institute of Development Strategy, chaired the discussion session.
Synchronous development of economy-society-administration to increase competitiveness
DNUM_CAZAEZCABF 10:43
(Baonghean.vn) - On the morning of April 20, comrade Nguyen Xuan Duong - Chairman of the Provincial People's Committee chaired the regular meeting of the Provincial People's Committee in April 2015. Attending the meeting were members of the Provincial People's Committee; Standing Committee of the Provincial People's Council and representatives of leaders of departments, branches and sectors.
Improve competitiveness of agricultural products
DNUM_CEZADZCABF 14:32
(Baonghean) - Commodity agricultural production is an inevitable trend of development requirements to increase income value per unit area. In the trend of increasingly deep integration, especially the formation of the ASEAN common market, it will be a big challenge for Vietnamese agricultural products in general and Nghe An agricultural products in particular.
Increase competitiveness for agricultural products
DNUM_BBZADZCABF 17:00
(Baonghean) - During a recent visit and work in Nghe An, the former Chief Representative of Japan's JICA in Vietnam provided information that surprised and impressed many people, that is, the price of 1 kg of delicious oranges produced in Japan and sold in Vietnam is about 20,000 VND, regardless of main or off-season; similarly, a bottle of orange juice from Japan (processed) if sold in Vietnam is still not too expensive.
Is Vietnam's sugar competitive enough with Thailand's?
DNUM_AJZBAZCABE 14:37
Only by reducing production costs to be equal to those of other countries in the region can the Vietnamese sugar industry survive in the future, especially when the sugar tax rate in the ASEAN bloc no longer exists in 2015.
Vietnamese goods still lack competitiveness
DNUM_CCZAJZCABD 16:47
“Many Vietnamese brands on the market today still lack competitiveness and have not attracted the attention of consumers,” was the assessment made at the “Seminar on solutions to promote the implementation of the campaign for Vietnamese people to prioritize using Vietnamese products in residential communities in 2013” held on September 20 in Ho Chi Minh City.
Imposing self-defense tax to increase competitiveness for domestic goods
DNUM_BEZAJZCABD 22:23
From September 7, 2013, Vietnam officially applied safeguard measures on imported vegetable oils, including refined soybean oil and refined palm oil (HS codes 1507.90.90, 151.90.91, 1511.90.92, 1511.90.99). The safeguard tax will be applied from May 2013 to May 2017 with a starting tax rate of 5% in 2013 and will gradually decrease each year to 2% in 2017.
Why is competition weak?
DNUM_CFZAGZCABD 14:38
Due to fierce competition in raw material areas, in order to sell more tea at higher prices without strict requirements on picking techniques, many tea growers have "over-harvested" the tea plants. After each painful picking, the tea plants grow more slowly, and some tea plants and tea beds even die if exposed to heat and severe drought.
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