(Baonghean.vn) - Phu An restaurant has just launched a new dish: Grilled snakehead fish with sugarcane. With only 160K, your family will have a tray of snakehead fish for 3-4 people, so delicious and attractive.
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Panoramic view of Phu An culinary restaurant. |
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Grilled snakehead fish with sugarcane has firm, sweet and fragrant meat, served with vermicelli, tamarind fish sauce, fermented fish sauce, raw vegetables and spices from the Western Saigon forest. |
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Ms. Tran Thi Chau Loan - the restaurant owner said that snakehead fish must be large, round and long, with the tail fins still intact after grilling. The fish body must not be burnt black, the meat inside must be white. |
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It is called grilled snakehead fish with sugarcane because each fish has a peeled sugarcane stick in its body. This sugarcane not only helps turn the fish while grilling but also allows the sweet juice to seep into the fish, making the grilled fish more delicious. |
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After the fish is cooked, spread it on a layer of aluminum foil, sprinkle the fish with scallion oil, roasted peanuts... then wrap the aluminum foil again, and remove the sugar cane. The aluminum foil will help the fish retain its heat and aroma. |
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In addition, the restaurant also has new, attractive, tasty dishes with reasonable prices such as grilled catfish with salt and chili, steamed with melon, braised with turmeric...; squid with sticky rice, cuttlefish with sim; beef shank, beef wrapped in cabbage leaves... |
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Many diners have chosen Phu An culinary restaurant, choosing grilled snakehead fish with sugarcane and many other attractive dishes for happy holidays with friends and relatives... |
Phu An Cuisine Restaurant Address: 29 Tran Huy Lieu - Hung Phuc ward - Vinh city Phone number: 0966. 855.577; 0915.260.583; 0975.181.378 |
Viet Phuong