(Baonghean.vn) - Although the atmosphere at the end of the year is somewhat quieter than on the mainland, the atmosphere of Tet preparations in Truong Sa is not less colorful. There are still peach blossoms, apricot blossoms, green Chung cakes, pickled onions and red parallel sentences. All create a cozy Vietnamese space in the middle of the ocean.Photo series taken by Nghe An Newspaper reporters in Truong Sa.
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Soldiers decorate apricot branches |
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The tray of five fruits is very typical of Truong Sa soldiers with square almonds and tra fruits. |
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Soldiers make wall newspaper for the Spring of the Year of the Horse |
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Slaughter pigs to make banh chung |
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And don't forget to save the best meat as a gift for the islanders. |
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Busy preparing sticky rice to cook banh chung and banh tet |
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Soldiers and people gathered together to wrap banh chung and banh tet with square banh tet leaves. |
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At night everyone gathered together to cook cakes. |
Thanh Duy - Dao Tuan