(Baonghean.vn) - Although the atmosphere at the end of the year is somewhat quieter than on the mainland, the atmosphere of Tet preparations in Truong Sa is not less spring-like. There are still peach blossoms, apricot blossoms, green Chung cakes, pickled onions and red parallel sentences. All create a cozy Vietnamese atmosphere in the middle of the ocean.Photo series taken by Nghe An Newspaper reporter in Truong Sa.
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| Soldiers decorate apricot branches |
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| The tray of five fruits is very typical of Truong Sa soldiers with square almonds and tra fruits. |
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| Soldiers make wall newspaper for Spring issue of Giap Ngo |
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| Slaughter a pig to make banh chung |
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| And do not forget to save the best meat as a gift for the islanders. |
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| Busy preparing sticky rice to cook banh chung and banh tet |
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| Soldiers and people gathered together to wrap banh chung and banh tet from square banyan leaves. |
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| At night everyone gathered together to cook cakes. |
Thanh Duy - Dao Tuan
