Australia: "Superfood" helps increase the quality of meat and milk in livestock
According to a VNA reporter in Sydney, Australian researchers have just announced research results showing that using "superfoods" to feed livestock can bring great benefits to consumers' health.
Through research, scientists in Tasmania discovered that "superfoods" including spirulina algae and canola oil, have the ability to improve meat and milk quality in sheep and cows.
Lambs fed spirulina algae every day for nine weeks had firm, nutritious meat.
Researchers are currently investigating the effectiveness of supplementing flaxseed oil in sheep feed.
Experts say “superfoods” increase the natural nutrients in meat and milk, which is beneficial to human health.
“Superfoods” will become popular when extensive research results show the great benefits of this food for livestock and consumers./.
According to Vietnam+
