Field crab cures cough and chest pain
Oriental medicine believes that crab has a salty taste and cool properties, and has the effect of nourishing bone marrow, clearing blood stasis, eliminating heat, reducing sadness, and eliminating acne and scabies...
Field crab is a valuable medicine for effective disease prevention and treatment.
Field crab is a familiar dish of the rural people, crab is a precious medicine that is very effective in preventing and treating diseases. Oriental medicine believes that crab has a salty taste, cool properties, and the effect of nourishing bones and marrow, clearing blood stasis, eliminating heat, reducing sadness, and eliminating acne, scabies, etc.
Nutritional composition in 100g of field crab meat contains 12.3% protein; 3.3% lipid; 5,040mg% Ca; 430mg% P; 4.7mg% Fe; 0.01mg% vitamin B1; 0.51mg% vitamin B2; 2.1mg% vitamin PP; 0.12mg% vitamin B6; 125mg% cholesterol; 0.25mg% melatonin... Below are some medicinal dishes from field crab.
Cure for children with rickets and weak bones and tendons: About 100g of field crab meat, 100g of fresh corn flour, 1 egg white, chicken, chicken broth, onion seasoning, enough fish sauce and salt to cook corn and crab soup to eat several times a week. The crab has the effect of nourishing the bone marrow... Corn nourishes the spleen and stomach, benefits the five internal organs... This recipe is very good for children with rickets, slow growth, the elderly with weak bones, aches and pains, and people who have just recovered from illness and have poor appetite...
Treatment of dizziness:100g field crab meat, 50g tofu, 2 tomatoes, green onions, coriander, can add minced meat, enough spices to cook crab soup to eat several times a week. Crab has the effect of nourishing bone marrow, promoting blood circulation... Tofu helps nourish yin, nourish blood, and clear heat; tomatoes help nourish yin, cool blood, and clear heat... The flavors combine to create a delicious, nutritious and cool soup that cures headaches, dizziness, and vertigo caused by excess yin and blood fire, making it difficult for thin people to gain weight.
Cure cough, chest tightness, sweating:100g of field crab meat, 150g of squash flowers, enough spices to cook soup and eat several times a week. Crab has the effect of cooling, clearing blood stasis, and eliminating heat. Squash flowers help clear heat, cool the lungs, strengthen the spleen, reduce phlegm, and stop sweating... This is a cooling crab and squash flower soup that treats internal heat, excessive sweating, dry cough, and chest tightness... many users also say that crab and squash flower soup reduces blood pressure, diabetes, and cardiovascular disease.
Treatment of insomnia:100g of field crab meat, 150g of jasmine flowers, enough spices to cook soup and eat regularly. Crab has the effect of nourishing blood stasis, eliminating heat. Jasmine flowers help nourish the mind, calm the nerves, help you sleep, reduce inflammation, and make you feel light. This is a delicious and cool soup to treat heat that causes insomnia, slow growth in children, and poor sleep in adults.
Cure for summer heat:Crab meat, jute, luffa, and spices are used to make soup and eat regularly. Jute is a refreshing, laxative, diuretic, and heart-supporting vegetable. Luffa is a cooling, anti-inflammatory, and body-replenishing vegetable. This is a refreshing, nourishing soup that is very good for preventing and treating summer diseases.
Treatment of pain and blood stasis injuries:100g of field crab meat, 100g of water spinach, 100g of bitter vegetables, enough spices to cook soup and eat regularly. Regarding medicinal properties, crab has the effect of nourishing bone marrow, promoting blood circulation, and healing bones quickly. Water spinach is good for tendons and bones, cools the liver, reduces heat, and calms the nerves. Bitter vegetables are good for the heart and blood, good for joints and muscles...
According to Knowledge - NT
