Dien Chau actively treats pathogens in farmed shrimp

(Baonghean.vn) -On April 24, 2015, the first outbreak appeared in a white-leg shrimp farming household in Dien Trung commune, with an infected pond area of ​​nearly 0.3 hectares. And in just a short time, the epidemic appeared in many other shrimp farming areas in Dien Trung, Dien Ky and Dien Van communes, Dien Chau district.

Relevant departments and offices of Dien Chau district direct the communestreatment of pathogens in farmed shrimp.

Dien Trung is a commune with a relatively large shrimp farming area in Dien Chau with an area of ​​45 hectares / 70 farming households, but more than 5 hectares have been affected by disease. Mr. Nguyen The Phu - mOne of the households with infected shrimpsalt field area, hamlet 12, Dien Trung commune said: This year, his family raised shrimp on an area of ​​1.2 hectares/6 ponds. All shrimp breeds were imported from reputable establishments, with clear origin and quality assurance. Started stocking in early March, after 50 days, white feces disease appeared.

Mr. Nguyen The Phu cleans up tools and cleans the pond environment to prepare for the new shrimp farming season.

In order to prevent the spread of the disease, from June 11, Dien Chau Veterinary Station took samples for testing and discovered that 5 shrimp samples from 3 farming households in Dien Trung commune were positive for bacteria that cause acute hepatopancreatic necrosis. This is a disease that can cause mass shrimp deaths, in a short time and has a high level of infection. Due to the infrastructure conditions of the farming area not meeting technical requirements, some households when shrimp got sick did not report to the authorities to handle the disease but discharged the water directly into the outside environment, so the disease spread and spread quickly.

Mr. Le Minh Thang's household in hamlet 13, Dien Trung commune spreads chemicals to disinfect shrimp ponds.

Currently, Dien Chau Veterinary Station has provided 1 ton of chlorine chemicals to communes where the disease has occurred. At the same time, it is recommended that farmers absolutely do not take more water from outside the common water supply system into the pond when the safe water source has not been determined. To limit the outbreak of disease, Dien Chau District People's Committee has developed a plan to disinfect the environment and handle shrimp diseases. Accordingly, the Department of Agriculture and the District Veterinary Station have concentrated forces to directly direct communes to spread chemicals to disinfect the water supply and drainage system and on diseased ponds; mobilize people to use lime powder to disinfect the area around the pond to minimize economic losses for people./.

Huy Dong

Dien Chau Radio and Television Station