Cantaloupe cures jaundice and cirrhosis
Melon is a type of gourd plant. According to oriental medicine, it has a sweet taste and cold properties, and enters the heart and stomach meridians. It has cooling, thirst-quenching, and diuretic effects.
Pink melon. Illustration photo
Cantaloupe is also rich in medicinal properties, the part used as medicine is mainly the fruit. In addition, the stem of the fruit or young leaves are also used as medicine. For reference and application when high efficiency is needed, below are some medicinal dishes from cantaloupe.
* Cooling, thirst-quenching, antipyretic, antipyretic:Take raw watermelon every day.
* Cure scalp fungus:Take young leaves of the melon plant, crush them and apply to the fungal area on the scalp, 2-3 times a day and it will be cured. Highly effective.
* Facial beauty, acne treatment:Apply the rind of a watermelon to your face every day to protect, beautify, and treat acne.
* Induce vomiting, detoxify:Take the dried melon stem, crush it with red beans, add 9g of fermented bean curd, boil all to get the water to drink.
* Treatment of chronic rhinitis:Take the powder from the stem of a watermelon, use a straw to blow into your nose, 2-3 times a day.
* Prevention of infectious hepatitis:Take 5% of the watermelon and soak it in water. Drink 2 times a day, 10ml each time.
* Prevention and treatment of constipation:Eating 1 melon a day will help with bowel movements and prevent constipation.
* Hot urine, cure dysentery:Take the water soaked in watermelon, eat a few fruits and you will be cured.
* Dishes that nourish the spleen and stomach, increase blood and qi (effect of nourishing the spleen and stomach, increasing blood and qi, compensating for damage, supporting the treatment of weakness, fatigue, loss of appetite, anemia, bloody dysentery):
Ingredients: 500g crucian carp meat (sliced into strips), 100g watermelon, 150g winter bamboo shoots, 2 eggs. In addition, there are salt, MSG, spices, wine, white sugar, sesame oil, peanut oil, broth, starch, spring onion, ginger, each to taste.
Preparation: Scale the crucian carp, cut into thick pieces, then arrange into steps and cut into large strips. Cut the jujube into strips and soak in warm water. Cut the winter bamboo shoots, ginger, and onions into strips, and remove the egg yolks.
Fish fibers are mixed well into egg whites, salt, starch, and water. Pour wine and spices into a small bowl; salt, white sugar, water, starch, and MSG are mixed well to form a white stock.
Place the pot on the stove, add a little oil to lubricate the pot, then add more oil. When the oil is hot, add the fish strips and stir-fry, then pour into a slotted spoon. While the stove is still on, add the pickled ginger and bamboo shoots into the pot, stir-fry, then add the fish strips with the white broth and onion strips, stir-fry well, drizzle with sesame oil, remove from heat and arrange on a plate. Eat all or eat with rice.
* Treatment of jaundice, or infectious dermatitis, cirrhosis:
Dry the melon in the oven, then grind it into a fine powder. Take 0.1g and divide it into 6 equal parts. First, take 2 parts and inhale deeply into both nostrils. After about 40 minutes, clean the nasal cavity and inhale 2 more parts for the second time. After another 40 minutes, inhale the remaining 2 parts of the medicine. Continue inhaling like this, for a total of 0.4g inhaled in one session.
For chronic hepatitis, just inhale twice like that to cure, but for cirrhosis, it takes 3-5 times. After inhaling, a large amount of yellow liquid may flow out from both sides of the nasal cavity, each time up to 1,000ml flows out, so each time the patient inhales the medicine, the head must be bent forward to let this liquid flow into the basin, not let it flow down the throat and swallow.
Note: People with weak spleen and stomach, bloating, and loose stools should not eat watermelon or use it as medicine.
According to Agriculture - NT
