Dangers from street food

(Baonghean) -Starting from July 1, 2011, the Food Safety Law officially came into effect. It has a separate section regulating conditions for ensuring safety in street food business.

However, in reality, street food stalls and sidewalks in Vinh city, although not meeting hygiene standards as prescribed by law, still attract many customers. Although this is an unsanitary environment, it can easily lead to food poisoning and diarrhea.

In the first 6 months of 2011 alone, there were 5 cases of food poisoning in the province, with 24 people infected. However, sellers still sell, eaters still eat...

Morning sticky rice shops do not have enough water to wash dishes and cups on Ho Tung Mau street.



Cooked food for sale but not covered on the branch road in front of the side gate of Cua Dong market



Bread sold along dusty Nguyen Sinh Sac street

Ly-Ha