Wednesday, DNUM_DZJZCACF

Vietnamese

The countryside is bustling with people making Chung cakes to welcome the Mid-Autumn Festival.

Huy Thu• DNUM_CIZAJZCACD 20:03

(Baonghean.vn) - In order to prepare for the children to celebrate the Mid-Autumn Festival, some localities in Thanh Chuong district have organized a bustling process of wrapping and cooking Chung cakes.

It has become a tradition that every year on the occasion of the Mid-Autumn Festival, the people of Hamlet 1, Thanh Luong Commune (Thanh Chuong) organize the wrapping and cooking of Chung cakes at the hamlet's cultural house to give to children. Before the wrapping day, the people carefully prepare banana leaves, giang strings... Photo: Huy Thu

Local people, depending on their generosity, contributed sticky rice, meat, beans, firewood, and some contributed money (from30,000 - 50,000 VND) to join in wrapping and cooking banh chung to celebrate the Mid-Autumn Festival. Photo: Huy Thu

Mr. Nguyen Trong Chat - Head of Hamlet 1, Thanh Luong Commune said: This year, Hamlet 1 wrapped over 500 Chung cakes to give to hundreds of children and lonely elderly people, people in difficult circumstances in the hamlet. On the morning of September 28, despite the heavy rain, the people in the hamlet still gathered in full, some rolling sticky rice, some making fillings, some wrapping cakes... quite bustling. Photo: Huy Thu

People here mainly wrap banh chung in banana leaves with two main ingredients: sticky rice and pork. The sticky rice is washed and cleaned thoroughly, the meat is sliced and marinated with spices before wrapping. There are many participants, in just one morning, people wrapped 500 cakes. Photo: Huy Thu

bna_5..jpg — In Thanh An commune, this year, An Binh and An Phong hamlets wrap Chung cakes to celebrate the Mid-Autumn Festival. The mothers and sisters here wrap Tet cakes very skillfully. Mr. Tran Cong Thang in An Phu hamlet, Thanh An commune shared: Every Mid-Autumn Festival, people in my hometown organize Chung cake wrapping. Usually, the hamlet will make a list of children and lonely elderly people, estimate the number of cakes to wrap, then call on people to contribute and join hands to wrap, cook and distribute cakes. Everyone is enthusiastic and happy. Photo: Huy Thu

The small and pretty banh chung and banh tet cakes are wrapped from sticky rice, pork, green beans and familiar homegrown banana leaves and look quite eye-catching. Photo: Huy Thu

bna_7..JPG — Despite the rainy weather, people still enthusiastically brought firewood, pots and pans to the village cultural house to cook banh chung. On average, each village organizing the wrapping of banh chung must use 8-10 large pots to cook. Photo: Huy Thu

bna_8..JPG — Local people said that after "merging hamlets", many large hamlets still maintain the same traditions as when they were small hamlets, especially activities to prepare and celebrate the Mid-Autumn Festival, Photo: Huy Thu

Banh chung for Mid-Autumn Festival is cooked in the hamlets over wood stoves for 7-8 hours after being wrapped. Some localities have assigned people to cook all night. Photo: Huy Thu

Batches of soft, delicious Chung cakes and Tet cakes are wrapped and cooked by organizations and people in the hamlets, making them familiar, safe gifts from the countryside and given to children on the occasion of the Mid-Autumn Festival. Wrapping and cooking Chung cakes for the Mid-Autumn Festival not only creates a bustling atmosphere for the traditional festival, but also further strengthens the spirit of solidarity of the homeland. Photo: Huy Thu

Making Chung cakes to celebrate Mid-Autumn Festival in Thanh Chuong district. Video: Huy Thu

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The countryside is bustling with people making Chung cakes to welcome the Mid-Autumn Festival.

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