Nghe An eel is processed into 50 dishes, setting a Vietnamese record

Photo: Duc Anh; Content: Cong Kien DNUM_BIZAHZCABJ 22:46

(Baonghean.vn) - Besides famous eel dishes such as eel porridge, eel soup, eel vermicelli, stir-fried eel... chefs also prepare dozens of other dishes from Nghe An eel.

Trong khuôn khổ các hoạt động Festival Văn hóa Ẩm thực du lịch Quốc tế - Nghệ An 2019, Chương trình Giao lưu – quảng diễn 50 món lươn Nghệ An diễn ra đêm 18/7 đã thu hút đông đảo đại biểu, du khách và người dân thành phố Vinh tham dự. Ảnh: Đức Anh
Within the framework of the International Culinary Tourism Culture Festival - Nghe An 2019, the Exchange Program - promoting 50 Nghe An eel dishes took place on the night of July 18, attracting a large number of delegates, tourists and people of Vinh city to attend.
Các đầu bếp
The program brings together 25 chefs and culinary experts from all over the country to prepare traditional Nghe eel dishes.
Với bàn tay tài hoa, khéo léo và sự tinh tế của các đầu bếp, chuyên gia ẩm thực
With the skillful and skillful hands and sophistication of the chefs and culinary experts, the eel dishes are not only delicious and rich in flavor but also artistically decorated. The chefs have brought interesting dishes made from eel such as: Grilled eel rolls wrapped in ginger leaves; braised eel with Vietnamese coriander and coconut water; bird's nest with eel and turmeric; fried eel; eel-filled gourd cake; braised eel with galangal and fermented rice; grilled eel in bamboo tubes; smoked eel; grilled eel in bamboo tubes with mac khen; four-treasure eel with rice paper; grilled eel rolled in sugarcane; eel rolls with abalone sauce... Besides, there are eel dishes that have become Nghe An's trademark such as spicy eel porridge, stir-fried eel, eel vermicelli, eel soup...
Qua đây có thể nhận thấy
Through this way of preparation and decoration, it can be seen that food preparation is also an art, and chefs are artists. In the photo: Grilled eel wrapped in sugarcane.
Với việc

By processing 50 eel dishes at once, the record for processing the most eel dishes at once was set. In the photo: Representative of Vietnam Record Organization awarded the record certificate to the leader of Nghe An Department of Tourism.

Ban Tổ chức Festival Văn hóa Ẩm thực du lịch Quốc tế - Nghệ An 2019 trao giấy chứng nhận và hoa cho các nghệ nhân tham gia Chương trình
The Organizing Committee of the International Culinary and Tourism Culture Festival - Nghe An 2019 awarded certificates and flowers to artisans participating in the Exchange Program - promoting 50 Nghe An eel dishes.
Các đầu bếp giới thiệu, hướng dẫn đại biểu, du khách và nhân dân thưởng thức, trải nghiệm các mon lươn Nghệ An.

The chefs introduced and guided delegates, tourists and people to enjoy and experience Nghe eel dishes.

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Nghe An eel is processed into 50 dishes, setting a Vietnamese record
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