Nghe An: Highlights of November 26th
Innovation, improving the quality of advisory and support services, and promoting digital transformation in Party committee office work; the National Assembly passed four draft laws on the 29th working day of the 10th session; Provincial Party Secretary Nguyen Khac Than chaired the meeting of the Provincial Party Standing Committee; Nghe An discussed solutions to promote the green economy in the new context… These are some of the highlights of November 26th.
*On the morning of November 26th,The Central Party Office organized a national conference.Regarding the work of the provincial and city Party committee offices, Comrade Tran Cam Tu - Member of the Political Bureau and Standing Secretary of the Central Committee - attended and directed the conference.
The conference was held online, connecting the Central Party Office with 34 provincial and city Party committees.

*On November 26th, the National Assembly passed it.4 draft lawsand conduct discussions in the assembly hall on draft laws and resolutions.
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* On the same day,Provincial Party Secretary Nguyen Khac ThanHe presided over the meeting of the Provincial Party Standing Committee to hear, give opinions, and decide on a number of matters within his authority.

* Also on November 26th, the People's Committee of Nghe An province, in coordination with the Department of Science and Technology, organized...Provincial-level scientific conferencewith the theme "Green Economy in Nghe An – Sustainable and Safe Development Solutions in the New Context".

* Thrilling storyrediscover the ancient stone statue.of the national monument after years of theft.

* Nghe An: Over 1,700 driversalcohol concentration violationThey were dealt with after more than a month of peak activity.

More than a month after the storm,vegetable pricesPrices in Nghe An province show no signs of cooling down. Surveys at markets reveal that many types of vegetables and tubers are still one and a half to two times higher than usual, causing consumers to think carefully when choosing food.



