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fish sauce
Updated news related to fish sauce
Nghe An strives to bring OCOP products 'far'
Nghe An has great potential to develop distinctive OCOP products. With the support of promotion from various sectors, OCOP products from many localities have reached the market.
Economy
Nghe An specialty fish sauce
Underground fish sauce is one of the spices favored by the market, with an elaborate processing process lasting a whole year to produce drops of delicious, rich fish sauce.
Ky Son ginger is accompanied by Nam Ngu and Chin – Su fish sauce.
A senior expert from Masan Group has evaluated Ky Son ginger - a specialty of Western Nghe An, "as a type of ginger born for fish sauce...".
Van Phan fish sauce attends Japan's largest food and beverage fair
(Baonghean.vn) - Foodex Japan is Asia's No. 1 Professional Trade Exhibition for Food & Beverage. This is also a place for businesses and individuals to update trends, expand and enhance business partnerships. Van Phan Fish Sauce (Nghe An) will be present here.
Hundreds of years old fish sauce village in Hoang Mai
(Baonghean.vn) - Phu Loi village is located next to the Hoang Mai river mouth, in Quynh Di ward (Hoang Mai town, Nghe An). Every day, boats come and go fishing. This place has a traditional profession of making delicious fish sauce and shrimp floss.
Fish sauce village in Quynh Di during Tet season
(Baonghean.vn) - Thanks to the diligent, skillful and hard-working hands of the workers, Phu Loi fish sauce of Phu Loi fish sauce craft village, Quynh Di ward (Hoang Mai town) has dominated the consumer market. These days, people are busier to have enough products to serve customers near and far.
Impressed with Chin-su fish sauce factory, Nam Ngu
(Baonghean.vn) - Behind the famous delicious flavor of Chin-su and Nam Ngu fish sauce is the investment in a whole system of barrels for fermenting fish sauce essence.
Japanese diners impressed with Chin-su Anchovy Fish Sauce from the East Sea
DNUM_BBZADZCACD 16:05
(Baonghean.vn) - Vietnamese fish sauce made a strong impression at the Japanese international food event with the product Chin-su Anchovy from the East Sea, which has a unique rich flavor and a classy, luxurious design.
Good morning news 17/01/2022
DNUM_BHZABZCACC 06:00
(Baonghean.vn) - "Warm Spring - Sharing Tet" with the poor in Ky Son district; Fish sauce - OCOP product with Cua Lo brand; Strengthening Covid-19 epidemic prevention at the end of the year... are the main contents in the morning news of Nghe An Newspaper.
Workshop 'Protecting fish resources for sustainable development of fish sauce industry in Vietnam'
DNUM_BFZBCZCACB 15:14
(Baonghean.vn) - On December 15, in Hanoi, the Vietnam Fish Sauce Association coordinated with the Vietnam Fisheries Association and the Institute of Marine Research (Ministry of Agriculture and Rural Development) to organize the Workshop "Protecting fish resources for sustainable development of the fish sauce industry in Vietnam".
Craft villages in Quynh Luu are bustling during Tet season
DNUM_BBZBCZCACB 11:33
(Baonghean.vn) - At this time, craft villages in Quynh Luu district are focusing on producing typical products to serve the shopping needs at the end of the year and the Lunar New Year.
To develop craft village tourism in Cua Lo town
DNUM_BCZAHZCACB 07:20
(Baonghean.vn) - Coming to Cua Lo town, tourists can not only immerse themselves in the white sand, blue sea, visit historical sites but also explore and experience craft villages. The fact that Cua Lo town promotes the development of craft village tourism associated with sea tourism is also a way to preserve, conserve and promote traditional cultural values.
Cua Hoi fish sauce boat team
DNUM_BCZAGZCACB 10:56
(Baonghean.vn) - Since ancient times, the image of Nghe An boats smelling of shrimp paste has been famous throughout the country. So much so that the "Poetry Saint" Cao Ba Quat had to write "Thi xa poem, Nghe An boat".
Cua Lo: Fishing gives fishermen an income of 10-15 million VND per month
DNUM_CFZAEZCACB 07:59
(Baonghean.vn) - For generations, the people of Cua Lo town have stuck to the sea, gone offshore, developed seafood exploitation and processing, becoming the main occupation of the town's people. Continuing the traditional occupation of their ancestors, now the people of the coastal town have boldly built large boats with modern machinery to go offshore.
Come to Cua Lo to enjoy the 'gift' of the sea
DNUM_BDZAEZCACB 15:25
(Baonghean.vn) - Not only attracting tourists by "blue sea, white sand, yellow sunshine", coming to the coastal city of Cua Lo (Nghe An), tourists also have the interesting thing of enjoying the products of the sea and experiencing the seafood processing process that has been passed down through generations.
Cua Lo town strives to build OCOP products
DNUM_BIZBCZCACA 09:00
(Baonghean.vn) - In order to develop local specialty products according to the value chain, thereby contributing to the economic restructuring of tourism development, improving people's income and life, recently, Cua Lo town has been making efforts to build Cua Lo's specialty products that meet provincial OCOP quality.
Nghe An: 48 agricultural products awarded OCOP star
DNUM_BAZACZCACA 09:19
(Baonghean.vn) - 48 agricultural products that have just been recognized by the People's Committee of Nghe An province as OCOP products and awarded 3-4 provincial stars in 2019 are all famous specialties in the localities.
Nghe An destroys over 3,000 bottles of Long Hai fish sauce that do not meet quality standards
DNUM_ADZBCZCABJ 17:54
(Baonghean.vn) - This batch of goods was inspected and discovered by Market Management Team No. 1 at a kiosk in Dong Vinh Ward, Vinh City and sealed and temporarily detained from October 29, 2019.
How to eat fish sauce properly?
DNUM_BGZBBZCABJ 08:01
Normal people use 5-10ml per day, equivalent to a tablespoon; people with high blood pressure, diabetes, kidney failure, gout eat 1-2 ml, equivalent to a teaspoon.
Affirming the brand of Van Phan Dien Chau fish sauce
DNUM_ADZAIZCABJ 07:57
(Baonghean.vn) - Overcoming many difficulties and challenges, Van Phan Dien Chau Seafood Joint Stock Company is growing stronger and stronger. The brand "Van Phan fish sauce" is trusted by Vietnamese consumers, especially the products are exported to some demanding markets.
Discover Nghe cuisine
DNUM_ADZAHZCABJ 11:03
(Baonghean.vn) - Not only famous for its land of talented people, Nghe An is also known as a land rich in cultural identity. Each area of cultural life has its own characteristics, in which culinary culture always strongly reflects the life and personality of the people of the land of the scorching Lao wind.
Support businesses to effectively exploit registered trademarks
DNUM_BFZAFZCABJ 11:16
(Baonghean.vn) - Enterprises and cooperatives can promote creativity in building and protecting trademarks of goods and services, enhancing competitiveness in the market.
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