Fresh milk: Breakthrough product from technology

(Baonghean) - With a standard process from pasture to a synchronous, closed production line using technology imported from 3 countries Germany, Italy and Sweden, TH Group has built its brand. "From green pasture to clean glass of milk" - that is the motto of action, also the goal that TH has aimed for in the journey to bring the best milk products to Vietnamese consumers.

Automatic production line at TH Milk Processing Factory.

Modern, synchronous production line, along with a fresh space with flowers and plants. Those are the first impressions when coming to TH Fresh Milk Processing Factory - the milk factory considered the most modern in Southeast Asia by TH Group. Inaugurated and put into operation in July 2013, the factory is currently operating in phase 1, with a capacity of 200 thousand tons of milk/year. Mr. Ngo Huy Han - Chief of Office of TH Milk Food Joint Stock Company said: In the development strategy, the company advocates developing diverse products to meet the needs of all customers, with pure sterilized fresh milk, low in sugar; milk for adults and children; sterilized drinking yogurt, eating yogurt, drinking yogurt with live cultures... And in the near future, the unit will continue to launch products such as cheese, butter, cream and especially pasteurized fresh milk which is very popular with customers, but requires sophisticated preservation technology.

With the desire to become the leading manufacturer in Vietnam in the clean food industry of natural origin, TH Milk Food Joint Stock Company has invested in building a modern technological line. To meet production requirements, the company has invested in a high-end management system and a closed, synchronized, fully automated production process from the milk receiving point to the final stage of product packaging. Along with that, the process of bringing fresh milk from the farm to the factory for production has no contact with the air at all. The factory operates with modern equipment imported from advanced countries such as: The processing area has technology and equipment imported from Germany and Sweden, with a processing capacity of 800,000 liters of milk/day.

The bottling and packaging area includes UHT milk bottling and packaging lines from Sweden and Germany; bottling and packaging lines for eating yogurt, live culture yogurt, and sterilized yogurt from Italy... Mr. Ngo Huy Han shared: TH milk is for consumers aged 6 months and older. The key target of the TH true MILK brand is mothers with children aged 3 and older. With the consistent motto: Customer trust is an invaluable asset, a decisive factor for the survival of the enterprise, over time, the company has continuously improved the competitiveness of its products, meeting the needs of customers for truly fresh, clean, and natural milk products. Up to now, thanks to the efforts in bringing TH milk products to customers, the company's market has spread across the three regions of the North, Central, and South, of which 40% of the fresh milk market share is in the North and is on the way to the Southern provinces.

Article and photos:

Phu Huong