A simple picture of labor on a green cabbage field
(Baonghean.vn) - Radish is one of the famous summer vegetables of Hoang Mai town. In the green specialized fields in Quynh Lien, vegetable growers are busy harvesting radish after a period of hard work.
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| Quynh Lien Commune, Hoang Mai Town grows about 5 hectares of turnips. At harvest time, the neat rows of vegetables are always bustling with pickers. |
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| The cycle from planting to harvesting of radish is 1 month in the off-season, and 15 days in the main season. Radish is usually sown quite densely, then people uproot and sell or transplant to new fields in rows for easy care and harvesting. |
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| Vast green fields of vegetables waiting to be harvested. |
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| The square fields of mustard greens are covered in beautiful green; the bustling pace of work and the echoes of laughter create a healthy working atmosphere. |
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| Harvested radishes are often purchased by traders at the garden. Radish gardens in Quynh Lien have a yield of about 7 quintals/sao, with a selling price of about 8,000 VND/kg of radishes and 2,000 VND/kg of radish leaves. |
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Next to the radish field, many other vegetables are being planted in succession. Farmers plow the land to plant vegetables next to the row of chayote plants that are about to climb the trellis. This layer of vegetables planted below will be harvested before the chayote plants cover the trellis. |
