Japanese Matcha Tea Technology Attracts Customers at Cua Lo Trade Fair

(Baonghean.vn) - At the Cua Lo Trade and Tourism Fair, many products of Nghe An enterprises attracted tourists. Typically, there were products of ethnic minorities and delicious Matcha tea processed using Japanese technology in Nghe An...

The fair is part of the Nghe An Province Trade Promotion Program 2017 with over 150 booths of 100 businesses and units from the following provinces and cities: Nghe An, Hanoi, Hoa Binh, Thai Nguyen, Hai Duong, Hung Yen, Ninh Binh... In the photo, clean fruits grown in Nghe An are sold at the fair, attracting tourists. Photo: Quang An

The brocades are meticulously and elaborately woven by ethnic groups in the western part of Nghe An such as Que Phong, Ky Son... and are brought to the fair in Cua Lo to promote to tourists. The items are priced from 500,000 - 800,000 VND/piece. Photo: Quang An

Pickled bamboo shoots with garlic and chili are an indispensable dish in the daily meals of ethnic minorities in Western Nghe An. Currently sold at Cua Lo fair for 70,000 VND/box. Photo: Quang An

JICA (Japan) has been implementing programs in the agricultural sector in Nghe An with clean production processes and diverse products. In the photo: Visitors enjoy delicious Matcha tea made from Nghe An tea. Photo: Quang An

» Close-up of Matcha green tea powder production in Nghe An

Golden flower tea is a product of the Que Phong border region, processed and packaged by the Que Phong District Oriental Medicine Association to provide to the market with the effect of treating people with high blood pressure, improving health... Currently, the product is sold at the Cua Lo fair for 2.6 million VND/kg. Photo: Quang An

Bamboo and rattan products of the ethnic minorities in the Nghe An highlands are also sold at the fair. Photo: Quang An

Forest knives of the Ky Son, Que Phong, and Con Cuong ethnic groups are displayed at the fair. Prices range from 100,000 to 300,000 VND each. Photo: Quang An

Arrowroot powder can cure many diseases, the most typical of which is quenching thirst on hot summer days and curing digestive disorders. At the Cua Lo fair, the Nam Dan brand arrowroot powder product is priced at 160,000 VND/kg. Photo: Quang An

Upland melon is a famous product with a delicious, cool taste and is grown by the highlanders on the fields so it is very clean, sold for 25,000 VND/kg. Photo: Quang An

Soy sauce is one of the traditional products of Nam Dan people. From a rustic dipping sauce, soy sauce has now become a specialty gift of Nghe An. At Cua Lo fair, the best soy sauce costs 30,000 VND/liter. Photo: Quang An

Products from many rural areas in Nghe An are enjoyed by many tourists and bought as gifts. Photo: Quang An

Quang An