Treatment of fatty liver disease

(Baonghean) -On ultrasound, fatty liver is divided into 3 levels: mild infection (level I), level II and level III. The group of subjects at high risk of fatty liver is: office workers, obesity, diabetes, blood fat higher than the allowed level, alcoholism, exposure to toxins or use of certain drugs that are toxic to the liver (tetracycline, glucocorticoids, tamoxifen...), chronic liver diseases (chronic hepatitis C), malnutrition, rapid weight loss...

It is necessary to thoroughly resolve the causes leading to fat accumulation in the liver, such as good control of blood sugar, blood lipids, anti-obesity, treatment of hepatitis C..., combined with maximum elimination of risk factors.

To treat fatty liver disease and prevent it from progressing to more severe levels, the following issues should be noted:

- You should also check your blood fat, sugar, and liver function and see a specialist to immediately treat the above disorders if any.

- Limit the amount of alcohol you drink per day to the lowest possible level, and if you can quit drinking, that's even better.

- Increase physical activity (walking, jogging, swimming, playing sports) regularly every day.

- Limit fatty and sweet foods, avoid fast foods, replace fried foods with boiled dishes to reduce oil.

- Limit eating animal organs (pig, beef, chicken, duck liver...), egg yolks.

- Increase intake of green vegetables (celery, lotus leaves, tea leaves...) and tubers, beans are also good for fatty liver disease (soybeans, green beans, soybeans, corn...).

- Annual health check-ups (blood tests, abdominal ultrasounds, etc.) to monitor disease progression.

AV (synthesis)