Nghe An in the season of chaos
(Baonghean.vn) - People in Dien Thinh commune, Dien Chau district (Nghe An) are famous for their agricultural product "stirring" profession, especially peanut "stirring". Currently, people are in the peanut purchasing and processing season of the year.
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| Dien Thinh, Dien Chau district is not only famous for its intensive peanut cultivation techniques but also for its traditional peanut processing in Nghe An. The nylon-covered peanut technique in Dien Thinh gives the highest yield and quality in Dien Chau district. Photo: Tran Canh Yen |
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| The peanut-selling business in Dien Thinh is large-scale, creating jobs for hundreds of workers because in addition to the local peanut production of over 400 hectares, there are also thousands of tons of peanuts collected by the peanut-selling team from districts in the province and other provinces. Photo: Tran Canh Yen |
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| The "scrambling" profession in Dien Thinh takes place all year round, but is most vibrant from May to August. Photo: Tran Canh Yen |
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| Peanuts after preliminary processing are selected and inspected before being exported and processed into oil. Photo: Tran Canh Yen |
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| This season in Dien Chau district, there are many vehicles coming to "buy" goods for export through unofficial channels. Photo: Tran Canh Yen |
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| Previously, peanut processing services only stopped at the stage of exporting peanuts to other countries, but now in Dien Chau there are dozens of facilities that press oil from peanuts, providing a large amount of clean cooking oil for people, creating jobs for many workers in the area. Photo: Tran Canh Yen |
