(Baonghean.vn) - While a young writer believes that Lunar New Year needs to change to suit the integration trend, international friends are extremely excited about Vietnam's traditional customs. A group of foreign friends had an interesting experience when they personally wrapped Chung cakes to give to the poor in Nghe An.
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The activity is part of the annual program "Wrapping Chung cakes for a warm and prosperous Tet holiday" of Muong Thanh Group. At Muong Thanh Song Lam Hotel (Vinh City) this year, there was a surprise appearance of international guests participating in this meaningful social activity. |
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There were guests who had celebrated Tet in Vietnam before, but this was the first time they experienced the custom of wrapping banh chung. |
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Sam (sitting in the middle), a British man, has been in Vietnam for just over 2 weeks and this will be his first Tet. He listens attentively to the guide explaining and demonstrating each step of the cake wrapping process. |
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Sophie was surprised by the ingredients used to make banh chung. For foreigners, "banh" is usually a sweet dish, so making banh chung from sticky rice, green beans, and pork is quite strange. |
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However, foreign guests were very excited to hear about the meaning of each ingredient in the traditional Vietnamese cake and eagerly awaited the cake wrapping part. |
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The cake wrapping stage requires the help of Vietnamese friends because this is the most difficult stage. |
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Jessica (British) is very skilled at tying banh chung strings. She is also considered the most skillful in the group because her finished products are the most square banh chung. |
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Excitedly showing off the first finished banh chung. |
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Although not all banh chung cakes are square and beautiful, they are an interesting cultural experience and contribute to a warmer Tet for the poor. |
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Take a souvenir photo with the banh chung that you wrapped yourself. |
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Chloe (middle) said she had an interesting and meaningful time with her Vietnamese friends discovering a unique traditional custom. |
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A group of foreign guests took souvenir photos with staff of Muong Thanh Song Lam Hotel and Vinh Guru group. |
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Trying the banh chung prepared by the hotel, Sophie said: "Wrapping banh chung is very difficult but also very fun. I hope the cake I wrapped will be as delicious as this when it reaches the poor during Tet." |
Thuc Anh - Phan Minh