The largest Muong Qua market with many unique products in Con Cuong

Brocade, a unique product of the Thai people in Con Cuong district, is introduced at the market. Photo: Tuong Vi

Mr. Lo Xuan Thao - Vice Chairman of Con Cuong District People's Committee said: From January 30 - 31, 2019 (25th and 26th of the Lunar New Year) at Mon Son market in Thai Son 1 village, the first market session will be held.

This market aims to introduce local specialties, clean and safe food, handicraft products, and culinary culture of each locality.

The first market will be held from 9am to 7pm, on January 30th and 31st, 2019, and then it will be held once a month on the first Sunday of the month. So far, the district and related units have completed the preparation work.

In the first market session, there will be 40 booths; many professional groups will be present at the market such as: handmade handicrafts, regional specialties, clean food...

In particular, there are many traditional culinary dishes with unique characteristics of the West such as beef, pork, grilled fish, sour meat, meatballs, etc. introduced at the market. In addition, visitors can also exchange cultural and artistic activities with ethnic people in Con Cuong district.

Con Cuong's typical products such as bamboo and rattan weaving, cow dung and many other clean agricultural products are widely introduced at the market. Photo by Ba Hau - Tham Vi

Organizing this fair is a way to contribute to improving the quality of people's lives by bringing clean, safe and healthy products to every family's meal. At the same time, it also enhances the introduction of regional specialties and unique handicrafts to the people in the district and neighboring areas. The organizers hope to create a space for communication, an interesting meeting place for people on weekends.